TV Guide Box Hits Sunday

Despite Beverly wanting the two boys to bond, Adam and Johnny Atkins compete for the head of the Highlander Club at school; Barry tries to ensure that the JTP doesn't fall out of touch after high school

Erica, Barry and Adam are not happy when their distant relative Gleb visits from Russia - until they realise he can make their lives easier. Beverly starts working on her cookbook, which causes tension with the Frentas

Beverly and Adam team up to do a mother-son cooking show on public access television. Meanwhile, when Barry ruins the one college letter of recommendation he is able to get, Murray must step in to help

Adam is thrilled when he is asked to design his own video game for a school project. Beverly is worried about the extent of Pops' gambling, so ropes Bill Lewis into her latest scheme

The Dropouts are over the moon when they are booked to perform a gig at a charity carnival, and Adam takes the opportunity to make his very first rockumentary. Meanwhile, Beverly's concerns about Murray's health push him to the limit

Having become obsessed with game shows since leaving college, Erica decides to apply to appear on TV quiz Jeopardy! A new crush makes Barry realise that he might not be quite over Lainey yet

On the first night in Brighton, party-loving Pete and Jason's home-made-from-scratch Italian menu impresses Debbie but not her partner Richard, although they both enjoy a rare night out together. Meanwhile, Chris and Barb, who've been married for almost 30 years, enjoy the night but don't rate Pete and Jason as any kind of rivals to their well-honed party-throwing skills. Novice hosts and accomplished bickerers Debbie and Richard are up next, but tension in the kitchen spills over to the table, leading to some cold food and awkward chat. Finally, Chris and Barb rely on their years of hosting experience and teamwork skills to deliver a tried-and-tested menu, and throw in a little something extra

Bettina and her husband Giovanni kick off the contest in West Sussex with an Italian menu. However, married couples Linda and Dave, and Chris and Ewelina, are unimpressed with Bettina's lack of home cooking. On day two, school inspectors Dave and Linda offer French fine dining. Inspired by their love of the countryside, they plan to use as much home-grown produce from their garden as possible. After Dave and Linda's comments on the first night, their guests are expecting everything to be home-made, leading to a dramatic revelation at dessert. Finally, Polish-born Ewelina and her husband Chris serve up a home-made menu. Ewelina takes control in the kitchen, while funnyman Chris does his best to distract her

Married couple Rupert and Jo host first in Bournemouth, with a night based on their favourite travel destinations. On day two, Aaron takes control in the kitchen, while souschef River struggles to follow his strict instructions, as they spiralise a courgette for the first time and create the week's second vegetarian menu. Then on night three, Darren takes the lead in the kitchen, while Jemma is the glamorous assistant who doesn't seem to actually assist

In Bournemouth, Dorset, Karen and her wife Lindsay kick-off the competition with an evening of trusted family favourites, winning over garrulous David and Elaine as well as newlyweds Matt and Jay. Day two sees hopeless romantics Matt and Jay serving up a traditional Russian feast, but eyebrows are raised when shop-bought items are thrown into mix, while Matt's boy band days provokes huge intrigue from their guests. Finally, it's David and Elaine's chance to show the younger members of the competition how to throw a dinner party, providing they survive their incessant bickering in the kitchen

The chef travels to La Grange, a suburb of Chicago, to help the owners of Cafe 36, an upmarket bistro threatening to destroy the marriage of its owners due to the scale of their financial losses. The head chef's attitude to quality control is driving customers away, and it is up to Gordon Ramsay to turn the business around

Fiery chef Gordon Ramsay comes to the aid of a mother-and-son team who have gone through 20 chefs in two years at their struggling Italian restaurant in California. The adjoining bar is a triumph, but the oldest dining establishment in town needs an overhaul if the inexperienced owners are to make a profit

Gordon Ramsay revisits some of the restaurants that he set out to save, including the Mixing Bowl, the Olde Stone Mill, Peter's and Campania. Have their owners pulled themselves out of their nightmares?

The chef again comes to the aid of failing American restaurants, starting in Fishtown, Philadelphia, where he tries to help the three owners of the Hot Potato Cafe, which has not made a profit in two years. Spurred on by a scathing review by an influential critic, he makes radical changes to alter the staff's attitudes and create food that is up to his own exacting standards