No scheduled broadcasts in the next 7 days. Check back soon — this page updates daily.
No channels found
The food writer and Great British Bake Off judge gives advice on making a casual weekday supper for sharing around the kitchen table with friends or family. She prepares a Mediterranean platter of houmous, breadsticks, roasted vegetables and tomato and mozzarella salad, as well as lamb dhansak, cottage pie topped with dauphinoise potatoes, and a pasta dish that takes just 15 minutes. She also shows to make elderflower cordial and a crunchy apple crumble
No scheduled broadcasts in the next 7 days. Check back soon — this page updates daily.