Browse the full Food Network TV guide for today. 41 programmes listed , including 10 tonight. UK listings updated daily — scroll down to tonight's highlights or use the day tabs above to browse the weekly schedule.
Early Morning
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00:00 1h
Michel Roux's French Country Cooking
S2 · E7The chef makes a seared beef and tomato saladThe chef feeds the herd of an organic beef farm then makes a seared beef and tomato salad. Later, he visits an orchard to sample extra virgin olive oil -
01:00 30m
Diners, Drive-Ins and Dives
S3 · E3 · Regional FavouritesGuy Fieri samples a 'horseshoe' sandwichChef Guy Fieri visits Illinois to sample a 'horseshoe' sandwich, which comes piled high with eggs, meat, gravy and potatoes -
01:30 30m
Diners, Drive-Ins and Dives
S3 · E4 · Neighbourhood JointsA St Louis tavern that serves international dishesChef Guy Fieri visits the St Louis tavern, which serves authentic international dishes like homemade German spaetzle -
02:00 30m
Diners, Drive-Ins and Dives
S2 · E11 · Off the Hook SpecialsThe people behind the barbecue RVGuy Fierier meets the people behind the barbecue RV, a service that delivers pulled pork to customers around the Chicago area -
02:30 30m
Diners, Drive-Ins and Dives
S2 · E12 · Burgers, Rings and FriesThe chef samples an all-American mealThe chef samples an all-American meal, featuring stuffed burgers, hand-cut fries, and onion rings -
03:00 30m
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03:30 30m
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04:00 30m
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04:30 30m
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05:00 30m
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05:30 30m
Morning
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06:00 30m
Rick Stein's Fruits of the Sea
S1 · E2The chef cooks a fish tagine and monkfish tacosThe chef rustles up more delicious seafood delights inspired by his travels -
06:30 30m
Rick Stein's Seafood Odyssey
S1 · E2 · India and CornwallReproducing local dishes in GoaThe chef reproduces popular local fish dishes in Goa, and there is a visit to the kitchen of a Cornish restaurant -
07:00 1h
Hairy Bikers' Mississippi Adventure
S1 · E1 · SoulThe duo explore the food and music of the American SouthDave Myers and Si King explore the food and music of the American South, beginning with a trip to Memphis, Tennessee, where they try a soul stew and fried chicken -
08:00 30m
Girl Meets Farm
S3 · E5 · Taco Night TwistMolly prepares food for her friendsMolly prepares food for her friends, including fresh avocado and cucumber for tacos, and chocolate-covered ice cream tacos for dessert -
08:30 30m
Girl Meets Farm
S3 · E6 · Generational GoodiesMolly's mum visits to help prepare delicious food before the baby arrivesMolly's mum visits to help prepare delicious food before the baby arrives. Molly makes pastrami eggrolls and citrus chicken rice bowls with grilled veg -
09:00 30m
Jamie's Quick & Easy Food
S1 · E3 · Chops, Linguine & FishcakesJamie Oliver makes Asian fishcakes with a sweet and spicy glazeJamie Oliver demonstrates more stress-free recipes for tasty dishes that each contain only five ingredients, making quick Asian fishcakes with a brilliant tip for a sweet and spicy glaze. He also prepares a speedy lemony courgette linguine, sticky lamb chops as a single-pan dish, and cherry chocolate mousse for dessert -
09:30 30m
Jamie's Quick & Easy Food
S1 · E4 · Lamb, Spaghetti & Apple CookiesRecipes for a one-pan fish dish and apple crumble cookiesJamie Oliver demonstrates more stress-free recipes for tasty dishes that each contain only five ingredients, making a tender lamb shoulder for a sharing feast that is super-quick to prepare, as well as green spaghetti, a one-pan fish dish and apple crumble cookies. -
10:00 30m
Barefoot Contessa - Back to Basics
S8 · E1 · The Adventure BeginsPreparing baked goats' cheeseAmerican chef and cookbook writer Ina Garten samples a dinner of chicken with wild mushrooms and green salad, before cooking a baked goats' cheese at Sinskey's vineyard -
10:30 30m
Barefoot Contessa - Back to Basics
S8 · E2 · Good StuffRecipe for a roasted shrimp with fetaThe chef prepares a roasted shrimp with feta in exchange for an ice cream master-class from friend and creamery owner Rori Trovato -
11:00 1h 30m
The Great British Bake Off
S13 · E4 · Mexican WeekThe bakers take on three challenges exploring authentic Mexican bakesThe bakers take on three challenges exploring authentic Mexican bakes, as they put their twist on the classic sweet bread pan dulce for the Signature, tackle a Mexican street food staple in the Technical, and make their own showstopping version of the milk-soaked tres leches cake. Which bakers will impress Prue Leith and Paul Hollywood enough to keep their place in the tent, and who will be heading home? Noel Fielding and Matt Lucas present
Daytime
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12:30 30m
Classic Mary Berry
S1 · E4A range of recipes for entertaining guestsThe food writer demonstrates a range of recipes for entertaining guests, including beetroot gravadlax, sticky chicken, crispy roast duck, and raspberry mousse. Mary also travels to Leeds Castle in Kent with acclaimed florist Simon Lycett as he prepares as he prepares for the Festival of Flowers -
13:00 30m
James Martin: Delicious
S1 · E4 · HoneyHoney recipesThe chef prepares a range of dishes using honey, including cod with honey onions and apple tart with honey and walnut ice-cream -
13:30 30m
James Martin: Delicious
S1 · E5 · AsparagusPreparing an asparagus tartThe chef visits a grower of asparagus, combines the vegetable with poached egg, chargrills it with red pepper and makes a tart -
14:00 30m
James Martin: Delicious
S1 · E6 · SpanishChick pea and spinach tapasThe chef prepares chick pea and spinach tapas, charred tuna romesco and Iberian ham salad -
14:30 30m
James Martin: Delicious
S1 · E7 · CheeseCheese with roast figs and prosciuttoThe chef prepares cheese with roast figs and prosciutto, and a classic Greek salad -
15:00 1h
Hairy Bikers' Mississippi Adventure
S1 · E1 · SoulThe duo explore the food and music of the American SouthDave Myers and Si King explore the food and music of the American South, beginning with a trip to Memphis, Tennessee, where they try a soul stew and fried chicken -
16:00 30m
Jamie's Quick & Easy Food
S1 · E3 · Chops, Linguine & FishcakesJamie Oliver makes Asian fishcakes with a sweet and spicy glazeJamie Oliver demonstrates more stress-free recipes for tasty dishes that each contain only five ingredients, making quick Asian fishcakes with a brilliant tip for a sweet and spicy glaze. He also prepares a speedy lemony courgette linguine, sticky lamb chops as a single-pan dish, and cherry chocolate mousse for dessert -
16:30 30m
Jamie's Quick & Easy Food
S1 · E4 · Lamb, Spaghetti & Apple CookiesRecipes for a one-pan fish dish and apple crumble cookiesJamie Oliver demonstrates more stress-free recipes for tasty dishes that each contain only five ingredients, making a tender lamb shoulder for a sharing feast that is super-quick to prepare, as well as green spaghetti, a one-pan fish dish and apple crumble cookies. -
17:00 30m
The Pioneer Woman
S29 · E10 · One Potato, Two PotatoRee cooks up delicious dishes with different kinds of potatoesRee cooks up delicious dishes with different kinds of potatoes. She makes purple sweet potato soup and shares the secret ingredient in her potato dumplings -
17:30 30m
The Pioneer Woman
S29 · E11 · Small Bites, Big DayRee is full of Christmas spirit and makes delicious small bites for the big dayRee is full of Christmas spirit and makes delicious small bites for the big day. She cooks peppermint rolls, crispy cauliflower cakes and festive steak bites
Tonight's Highlights
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18:00 30m
James Martin: Delicious
S1 · E4 · HoneyHoney recipesThe chef prepares a range of dishes using honey, including cod with honey onions and apple tart with honey and walnut ice-cream -
18:30 30m
James Martin: Delicious
S1 · E5 · AsparagusPreparing an asparagus tartThe chef visits a grower of asparagus, combines the vegetable with poached egg, chargrills it with red pepper and makes a tart -
19:00 1h 30m
The Great British Bake Off
S13 · E4 · Mexican WeekThe bakers take on three challenges exploring authentic Mexican bakesThe bakers take on three challenges exploring authentic Mexican bakes, as they put their twist on the classic sweet bread pan dulce for the Signature, tackle a Mexican street food staple in the Technical, and make their own showstopping version of the milk-soaked tres leches cake. Which bakers will impress Prue Leith and Paul Hollywood enough to keep their place in the tent, and who will be heading home? Noel Fielding and Matt Lucas present -
20:30 30m
Classic Mary Berry
S1 · E4A range of recipes for entertaining guestsThe food writer demonstrates a range of recipes for entertaining guests, including beetroot gravadlax, sticky chicken, crispy roast duck, and raspberry mousse. Mary also travels to Leeds Castle in Kent with acclaimed florist Simon Lycett as he prepares as he prepares for the Festival of Flowers -
21:00 30m
Rick Stein's Fruits of the Sea
S1 · E3Bouillabaisse and squid with red wineA fisherwoman in Padstow harbour cooks squid with red wine for the chef. Rick also visits Brittany in France to sample its local fish restaurants and cafes, before discovering how to make the perfect bouillabaisse in Marseilles -
21:30 30m
Rick Stein's Seafood Odyssey
S1 · E3 · Spain and BritainSampling rare shellfishThe globetrotting chef samples cuisine from Galicia in Spain, including a rare shellfish dish and hake cooked with peppers and saffron -
22:00 30m
Rick Stein's Food Heroes
S1 · E5 · South East EnglandThe gastronomic delights of south-east EnglandThe celebrated chef takes a culinary romp around south-east England, sampling whelks in Bognor Regis, cooking a traditional steak-and-kidney pudding, exploring the herbal delights of a walled garden in Sussex and ending with a mission to save the sea bass -
22:30 30m
Rick Stein's Food Heroes: Another Helping
S2 · E5The chef visits IrelandRick explores the gastronomic delights of Ireland, paying a return visit to Cork's English Market. He goes on to taste soda bread straight from the oven, before cooking classic Irish recipes such as beef and oyster pie with Guinness, and corned beef with cabbage -
23:00 30m
Diners, Drive-Ins and Dives
S3 · E13 · In the FamilyThe chef samples the Baltimore speciality pit beefThe chef samples pit beef, a speciality in Baltimore, before stopping off at a Miami restaurant that serves Puerto Rican favourites -
23:30 30m
Diners, Drive-Ins and Dives
S4 · E2 · Diners you Sent me ToGuy Fieri visits a diner owned by a CIA-trained chefGuy Fieri heads to a diner owned by a CIA-trained chef, who specialises in fried pickles, chicken and waffles