Food Network TV Guide — Tuesday, 13 October 2026

TV GUIDE
Quick jump Tonight's highlights

Browse the full Food Network TV guide for Tuesday, 13 October 2026. 38 programmes listed , including 7 tonight. UK listings updated daily — scroll down to tonight's highlights or use the day tabs above to browse the weekly schedule.

  1. 00:00 30m

    Diners, Drive-Ins and Dives

    S4 · E3 · Bar Food
    An Alabama bar that serves home-made gumbo
    Chef Guy Fieri heads to an Alabama bar that specialises in live music, home-made gumbo, and a spicy crayfish boil
  2. 00:30 30m

    Diners, Drive-Ins and Dives

    S4 · E4 · Burgers and Dogs
    A restaurant where a 'Hairy Brain' is one of the specialities
    Guy Fieri visits a Minneapolis hotdog and burger restaurant, where a 'Hairy Brain' is one of the specialities
  3. 01:00 30m

    Man v Food: Best Of

    S1 · E3 · Cheesy Goodness
    Adam is in Texas to sample a 42-inch pizza smothered in mozzarella
    Adam is in Texas to sample a 42-inch pizza smothered in mozzarella, and he is challenged to eat a five-pound grilled cheese sandwich
  4. 01:30 30m

    Man v Food: Best Of

    S1 · E4 · Juicy Bites
    Adam tastes a succulent Italian beef sandwich and a slow-cooked BBQ brisket
    Adam tastes a succulent Italian beef sandwich and a slow-cooked BBQ brisket. Later, he is given 15 minutes to eat his way through a six-layer meat platter
  5. 02:00 30m

    Cake Boss

    S4 · E11 · Tulips and Take It Easy
    Buddy makes an eight-tier cake for the Philadelphia Flower Show
    Buddy makes an eight-tier cake for the Philadelphia Flower Show and a life-size accountant confection for tax season celebrations
  6. 02:30 30m

    Cake Boss

    S4 · E12 · Second Anniversary and St Patty's
    Buddy is chosen to be the Grand Marshal of the St Patrick's Day parade
    Buddy is chosen to be the Grand Marshal of Hoboken's St Patrick's Day parade, but Joey disagrees with the selection
  7. 03:00 30m

    Teleshopping

    Home shopping
    Buying goods from the comfort of home
  8. 03:30 30m

    Teleshopping

    Home shopping
    Buying goods from the comfort of home
  9. 04:00 30m

    Teleshopping

    Home shopping
    Buying goods from the comfort of home
  10. 04:30 30m

    Teleshopping

    Home shopping
    Buying goods from the comfort of home
  11. 05:00 30m

    Teleshopping

    Home shopping
    Buying goods from the comfort of home
  12. 05:30 30m

    Teleshopping

    Home shopping
    Buying goods from the comfort of home

  1. 06:00 1h

    Jamie: Fast and Simple

    S1 · E4
    Featuring recipes for a red pepper pasta dish and a free-form strawberry tart
    Jamie makes a creamy red pepper pasta dish and lets the oven do the work with a simple chicken and bread sauce traybake. He also showcases a big beef brisket that can be used for multiple meals and shares one of his store cupboard tips, which makes tinned beans the star of the show. The chef then wraps it all up with a foolproof pastry, as he rustles up a free-form strawberry tart
  2. 07:00 1h

    Hairy Bikers' Mississippi Adventure

    S1 · E2 · Blues
    The duo visit New Orleans
    Dave Myers and Si King continue their journey as they head to New Orleans, where they meet blues musician Little Freddie King and get to grips with some of the best local food, providing their own twist to a southern classic - po' boy, a traditional sandwich
  3. 08:00 30m

    Girl Meets Farm

    S4 · E2 · New Mom Life
    Molly Yeh makes quick recipes suitable for her busy life as a new mum
    Molly Yeh makes quick recipes suitable for her busy life as a new mum. She has savoury green pancakes for lunch, and then a sausage and macaroni dish for dinner
  4. 08:30 30m

    Girl Meets Farm

    S4 · E3 · Jewish New Year
    Molly Yeh's family is in town to celebrate Rosh Hashana
    Molly Yeh's family is in town to celebrate Rosh Hashana, and she makes a fabulous brunch of sweet apple butter rolls and a tender and juicy brisket and carrot hash
  5. 09:00 30m

    Jamie's Quick & Easy Food

    S1 · E5 · Beef, Crispy Squid & Polenta Cake
    Jamie Oliver makes high-speed ginger shakin' beef and pak choi
    Jamie Oliver demonstrates stress-free recipes for tasty dishes that each contain only five ingredients, including high-speed ginger shakin' beef and pak choi. Plus, crispy squid and smashed avocado, pork and mash gratin, and almond, orange and polenta cake
  6. 09:30 30m

    Jamie's Quick & Easy Food

    S1 · E6 · Pork Burger, Mango Prawns
    Jamie Oliver makes a pork burger
    Jamie Oliver makes a pork burger as he attempts to take fast food to the next level, along with easy rustic gnocchi for an elegant vegetarian supper, sticky mango prawn and frozen banoffee cheesecake
  7. 10:00 30m

    Barefoot Contessa - Back to Basics

    S8 · E3 · Eat Like a Local
    Ina Garten prepares tomato crostini and whipped feta
    American chef and cookbook writer Ina Garten prepares tomato crostini and whipped feta. Plus, she makes thyme roasted marcona almonds as a cocktail snack
  8. 10:30 30m

    Barefoot Contessa - Back to Basics

    S8 · E4 · Food Adventures
    Ina Garten prepares lobster salad with lemon mayonnaise
    American chef Ina Garten prepares lobster salad with lemon mayonnaise, and learns how to make torte au chocolat at the Michelin-starred Auberge du Soleil
  9. 11:00 1h 30m

    The Great British Bake Off

    S13 · E5 · Dessert Week
    Noel Fielding and Matt Lucas host dessert week
    Noel Fielding and Matt Lucas host dessert week, which sees the amateur bakers attempting a trio of sticky challenges. They get all steamed up in the signature, tackle a classic lemon meringue in the technical and for the showstopper are tasked with creating a sponge cake with a surprise inside. Prue Leith and Paul Hollywood are on hand to taste the results - and decide who will be leaving this week

  1. 12:30 30m

    Classic Mary Berry

    S1 · E5
    Recipes inspired by the great outdoors
    The food writer is joined by chef Nathan Outlaw in Port Isaac, Cornwall, to prepare recipes inspired by the great outdoors. The duo demonstrate a range of dishes featuring local food, including Mary's take on a delicious bouillabaisse filled with some of the ocean's best offerings, as well as a freshly caught Mackerel barbecued by the sea, with a rich and crispy spatchcocked poussin marinated and cooked alongside it
  2. 13:00 30m

    James Martin: Delicious

    S1 · E8 · Trout
    Smoked trout salad
    The chef prepares smoked trout salad and hot tea-smoked trout with celeriac remoulade. He also tries his hand at fly fishing for trout on the River Test in Hampshire
  3. 13:30 30m

    James Martin: Delicious

    S1 · E9 · Italian
    Penne carbonara and smoked haddock risotto
    The chef prepares penne carbonara, smoked haddock risotto, and tiramisu, before talking to his regular supplier about classic Italian ingredients
  4. 14:00 30m

    James Martin: Delicious

    S1 · E10 · Mushrooms
    Chilli mushrooms
    The chef goes looking for wild mushrooms in the New Forest and prepares chilli mushrooms, pasta with cepes sauce and a coffee mushroom dessert
  5. 14:30 30m

    James Martin: Delicious

    S1 · E11 · Garlic
    Salmon with wild garlic and champ
    The chef makes roasted garlic bread and salmon with wild garlic, before visiting the Isle of Wight to learn about the plant that cloves come from
  6. 15:00 1h

    Hairy Bikers' Mississippi Adventure

    S1 · E2 · Blues
    The duo visit New Orleans
    Dave Myers and Si King continue their journey as they head to New Orleans, where they meet blues musician Little Freddie King and get to grips with some of the best local food, providing their own twist to a southern classic - po' boy, a traditional sandwich
  7. 16:00 30m

    Jamie's Quick & Easy Food

    S1 · E5 · Beef, Crispy Squid & Polenta Cake
    Jamie Oliver makes high-speed ginger shakin' beef and pak choi
    Jamie Oliver demonstrates stress-free recipes for tasty dishes that each contain only five ingredients, including high-speed ginger shakin' beef and pak choi. Plus, crispy squid and smashed avocado, pork and mash gratin, and almond, orange and polenta cake
  8. 16:30 30m

    Jamie's Quick & Easy Food

    S1 · E6 · Pork Burger, Mango Prawns
    Jamie Oliver makes a pork burger
    Jamie Oliver makes a pork burger as he attempts to take fast food to the next level, along with easy rustic gnocchi for an elegant vegetarian supper, sticky mango prawn and frozen banoffee cheesecake
  9. 17:00 30m

    The Pioneer Woman

    S29 · E12 · One-Pan Crowd Pleasers
    Re cooks up her favourite one-pan crowd pleasers for Christmas
    Re cooks up her favourite one-pan crowd pleasers for Christmas. She makes easy Tex-Mex chicken and rice and braised short ribs and carrots to celebrate
  10. 17:30 30m

    The Pioneer Woman

    S29 · E13 · 4 Ways to Start the Day
    Ree Drummond shares four of her favourite ways to start the day
    Ree Drummond shares four of her favourite ways to start the day. She starts with portable Tex-Mex egg muffins and delicious lemon poppy seed pancakes

  1. 18:00 30m

    James Martin: Delicious

    S1 · E8 · Trout
    Smoked trout salad
    The chef prepares smoked trout salad and hot tea-smoked trout with celeriac remoulade. He also tries his hand at fly fishing for trout on the River Test in Hampshire
  2. 18:30 30m

    James Martin: Delicious

    S1 · E9 · Italian
    Penne carbonara and smoked haddock risotto
    The chef prepares penne carbonara, smoked haddock risotto, and tiramisu, before talking to his regular supplier about classic Italian ingredients
  3. 19:00 1h 30m

    The Great British Bake Off

    S13 · E5 · Dessert Week
    Noel Fielding and Matt Lucas host dessert week
    Noel Fielding and Matt Lucas host dessert week, which sees the amateur bakers attempting a trio of sticky challenges. They get all steamed up in the signature, tackle a classic lemon meringue in the technical and for the showstopper are tasked with creating a sponge cake with a surprise inside. Prue Leith and Paul Hollywood are on hand to taste the results - and decide who will be leaving this week
  4. 20:30 30m

    Classic Mary Berry

    S1 · E5
    Recipes inspired by the great outdoors
    The food writer is joined by chef Nathan Outlaw in Port Isaac, Cornwall, to prepare recipes inspired by the great outdoors. The duo demonstrate a range of dishes featuring local food, including Mary's take on a delicious bouillabaisse filled with some of the ocean's best offerings, as well as a freshly caught Mackerel barbecued by the sea, with a rich and crispy spatchcocked poussin marinated and cooked alongside it
  5. 21:00 1h

    Jamie: Fast and Simple

    S1 · E5
    Jamie Oliver makes a sweet pea chicken dish
    Jamie Oliver makes a sweet pea chicken dish, and shows how to batch cook a sauce to rattle out anytime, including for a fast and simple spicy fish soup. He also puts together a chicken and mushroom traybake recipe that delivers big flavour with minimal effort, and finishes it all off by whizzing up the quickest dessert using trusty tins from the store cupboard
  6. 22:00 1h

    Restaurant Impossible: Last Call

    S1 · E3 · Raising the Bar
    A devoted father and bar owner must learn to let go of the past
    A devoted father sinks his savings into the bar that shaped his life, but as his loyal customers die off, he must learn to let go of the past
  7. 23:00 1h

    Restaurant Impossible: Last Call

    S1 · E4 · Family Heat
    A Mexican restaurant suffocates under debt and a matriarch clinging to old ideas
    A Mexican restaurant suffocates under debt and a matriarch clinging to outworn ideas while her chef son is trying to save his mother's life's work