Dave TV Guide — Monday, 29 June 2026

Stephen Bailey introduces comedians Lara Ricote and Glenn Moore to the Hammersmith Apollo stage where they perform their stand-up acts in front of a live audience

In this special festive edition of the award-winning show, Tom Allen plays host in front of a packed audience and welcomes Thanyia Moore and Lloyd Griffith to the stage

Stephen Fry hosts another round of the peculiar panel quiz and finds out how much Julia Zemiro, Tim Vine, Rob Brydon and regular panellist Alan Davies know about questions on the theme of jolly, awarding points for the most interesting answers

The presenter examines how the car industry in Germany and Japan blossomed following the Second World War, becoming manufacturing giants that far outstripped the Allied nations that had defeated them. He test drives some of the vehicles Germany and Japan produced during the post-war period, as well as an assortment of other classic cars, including E-Types and Mustangs. He also reveals the sad tale of the Austin Allegro, a vehicle that had a devastating impact on the British car industry

James charts the history of 4x4 vehicles from the jeeps of the Second World war onwards, revealing how they rose in popularity in everyday use and in rallies. He explores the rivalry between Land Rover and Land Cruiser, and puts some classic vehicles through their paces by driving up Mount Fuji and through the Mojave desert

Thousands of dollars of cartel cash are found hidden in an engine, an intoxicated 17-year-old requires urgent medical treatment, and cocaine is found in bags of rubbish

Cocaine is found hidden inside the wall of a refrigerated truck, and a Honduran immigrant fleeing gang violence applies for asylum in the US

The chef joins a team diving for razor clams, which he takes back to the kitchen to make a quick and tasty dish of grilled shangurro clams. In the Penlee Museum, Rick is shown some of the beautiful items made a century ago by fishermen using Cornish copper, and meets a metalworker who is bringing such wares back to the town

Following in the footsteps of Turner, one of Britain's most loved artists, Rick discovers how much the Cornish landscape influenced his work. At Newlyn Fish Market, he counts in the daily catch with the head auctioneer, who tells him how the market has adapted to modern times, while at Caerhays Castle, home to the nation's largest collection of magnolia plants, Rick discovers how this corner of Cornwall was once home to some of the great Victorian plant hunters

On the banks of the River Tamar, Rick visits a little-known mausoleum with a rather macabre story and takes to the waves with an inspirational organisation who offer therapy using the power of surfing. On the wild Atlantic coast, near Bedruthan Steps, he meets fellow chef Emily Scott, who recreates the meal she cooked for President Joe Biden during the recent G7 summit

In the town of Looe, Rick discovers a time when the Cornish were taken as slaves by Barbary Pirates. He joins one of the last fishing boats in St Mawes and uses the catch of lemon sole to make a delicious warm salad. In Newlyn, he meets two entrepreneur chefs who are cooking mackerel to perfection

Jeremy Clarkson gets behind the wheel of the Bugatti Veyron in an effort to beat a light aircraft flown by James May. Nigel Mansell is the Star in a Reasonably Priced Car, and a four-wheel drive Porsche 911 gets put through its paces at the Millennium Stadium

Jeremy Clarkson takes part in an experiment that compares his ability at a video game with his skills behind the wheel of a real car. Plus, Richard Hammond gets a taste of driving at sub-zero temperatures, and Little Britain's David Walliams is the Star in a Reasonably Priced Car

Bob and Paul accept an invitation to fish in the estate lake of Burghley House, a 16th-century country house near Stamford in Lincolnshire. Built in the 16th century by William Cecil, Elizabeth I's lord high chancellor, Burghley House is home to some of the most majestic landscapes Paul and Bob have ever found themselves in

The first of two programmes in which the explorer travels through Cornwall as its emerges from the first lockdown, discovering the impact of Covid-19 on a part of the country highly reliant on tourism. Simon discovers the ongoing impact of the collapse of the tin-mining industry in the 1980s when he visits one of Britain's poorest estates, and meets the entrepreneurs who sell homemade food on the beach who are struggling to make enough money to last the winter

Si King and Dave Myers demonstrate some of their favourite indulgent dishes for entertaining guests, receiving money-saving tips from Michelin-starred chef Tom Kitchin and delving into British culinary history for gourmet inspiration. Finally, they put everything they have learned to the test when they help a lifeboat helmsman say a surprise thank you to his crew

The chef joins a team diving for razor clams, which he takes back to the kitchen to make a quick and tasty dish of grilled shangurro clams. In the Penlee Museum, Rick is shown some of the beautiful items made a century ago by fishermen using Cornish copper, and meets a metalworker who is bringing such wares back to the town

Following in the footsteps of Turner, one of Britain's most loved artists, Rick discovers how much the Cornish landscape influenced his work. At Newlyn Fish Market, he counts in the daily catch with the head auctioneer, who tells him how the market has adapted to modern times, while at Caerhays Castle, home to the nation's largest collection of magnolia plants, Rick discovers how this corner of Cornwall was once home to some of the great Victorian plant hunters